Fiorucci Hard Salami and Pepper Jack Panino starts with sliced select cuts of aged, wine-marinated pork that’s hand-wrapped around individually cut strips of creamy Pepper Jack cheese. Peppery, pungent and sweet, the flavor profile strikes a perfect balance of spicy and tart with earthy and smoky notes.
Conveniently packaged in eight ready-to-eat rolls, they make a delicious protein-packed anytime snack or piquant and bold addition to charcuterie boards, appetizer plates, or antipasto trays.
Pepper Jack Cheese Ingredients:
Pasteurized Milk, Cheese Cultures,
Salt, Peppers, and Enzymes.
Hard Salami Ingredients:
Pork, Salt, Contains Less Than 2% of the Following:
Dextrose, Natural Flavoring, Wine, Natural Smoke Flavor,
Garlic, Lactic Acid Starter Culture, Sodium Ascorbate,
Potassium Nitrate, Sodium Nitrite