ALL-NATURAL FONTINA CHEESE WRAPPED IN UNCURED SOPRESSATA

To celebrate our 175-year anniversary, we are proud to introduce our new, unique-to-market, premium, all-natural Crafted Paninos line, well positioned for those consumers looking to elevate their everyday snacking occasions with a perfect balance of flavorful meats and cheeses. Each pairing is a truly unique European-inspired culinary experience, like nothing currently available in the market.

Sensory Specifications

Sopressata is slowly aged, dry-cured with Italian-inspired spices, and dark pink in color, with small flecks of white fat. The sopressata texture is dry, firm, and slightly chewy, seasoned with red wine, peppercorns, and white and black pepper. Fontina cheese is creamy white, with a soft, buttery flavor, and a mild aroma that pairs perfectly with the peppery sopressata.

Ingredients

Fontina Cheese Ingredients: Cultured Pasteurized Milk, Salt, Enzymes.

Uncured Sopressata Ingredients: Pork, Sea Salt, Contains Less Than 2% of the Following: Natural Flavoring, Turbinado Sugar, Wine, Garlic, Celery Powder, Lactic Acid Starter Culture.