Prep time: 15 minutes | Bake time: 12 minutes

Step 1

Preheat oven to 500°; preheat 2 rimmed baking pans in oven for 5 minutes.

Step 2

Divide dough into 4 equal pieces; stretch each into a ¼-inch-thick circle and place on prepared pans. Sprinkle dough circles with cheese and garlic; drizzle with oil. Bake pizzas 12 minutes or until crusts are golden brown, rotating pans once.

Step 3

Top pizzas with prosciutto, arugula and cantaloupe; drizzle with balsamic glaze.

Approximate nutritional values per serving (1 pizza): 561 Calories, 24g Fat (9g Saturated), 50mg Cholesterol, 830mg Sodium, 58g Carbohydrates, 2g Fiber, 9g Sugars, 25g Protein