1. Preheat oven to 350°F. Heat oil in large skillet set over mediumhigh heat; sauté pepper, onion, garlic, oregano and chili flakes for 5 to 8 minutes or until pepper is tender.

2. Cut each panino into 3 pieces; divide evenly among hot dog buns. Top with pepper mixture and tomato sauce; place on baking sheet. Bake for 3 to 5 minutes or until cheese has melted. Sprinkle with fresh basil.

Tip: Substitute other Paninos, such as Hard Salami & Mozzarella, for Panino Pepperoni & Mozzarella if desired.